Vin de France millésime 2018 The cinsault of Yves Falmet, installed on the appellation of Saint Chinian.Falling under the spell of this authentic place, he cultivates his vines like his garden. Its cinsault perfectly matches with a sunny market cuisine, grilled dishes.
Prieuré Saint Jean de Bébian millésime 2016. Garnet.On the nose, very southern, aromas of thyme / rosemary overlapping aromas of flowers (peony) and dark fruit.On the palate, with good length and breadth of solar tannins.Final of spices and black fruit (blackberry / cassis).Concentrated while remaining charming wine.
Vin Moelleux Pays d'Oc Millésime 2018 Cuvée des Hirondelles from the Domaine Saint-Martin-des-Champs with its original blend of Colombard and Ugni Blanc, with a gourmet profile with citrus fruit and candied fruit flavors.
Côtes de Gascogne millésime 2018 The 100% fat manseng wine from the Cassagnoles estate is seductive with its very fragrant side notes of pineapple and lemon and its pretty finish.Its liveliness in the mouth raises its mellowness.
Corbières rouge millésime 2018 Notes of plums, cherries and some vegetal. In the mouth, notes of spices, dark chocolate and plums. Firm tannins and a sustained finish.It deserves its place on a simmered dish.
Spanish wine Millésime 2018 A feminine white wine.Its charming and typical nose exudes aromas of pears and honey. Round and rich, it will please fans of modern white wine very tasty.Generous with razor shell with garlic.
Original Dry Vermouth Established in 1813, the Noilly Prat is a French aperitif exceptional and indispensable to all lovers cocktail ingredient. It is the result of a unique maceration of white wine aged in white oak barrels in the air for more than a year.
Corbières millésime 2017 Ruby color dress. Nose where dominate notes of ripe fruits and garrigue. Demonstrating good acidity, this red has fleshy tannins. The mouth of a soft texture ends in a rather persistent finish and will be at ease on a grilled bib.
Languedoc millésime 2016 The various vintages are fairly representative of this diversity. Thanks to the work in the vineyard, small yields, vinification is made without yeast addition, the wines are sometimes bottled without filtration or collage thus keeping them all living matter. Very modern, they're in a very seductive register.
Tenuta Sant'Antonio Vin d'Italie. Colour: ruby red with purple reflections .Bouquet : Floral notes of red rose and violet and notesfruity flavors including cherry, sour cherry, plum and berries such as blackberry , gooseberry , blackcurrant and raspberry.Taste: good balance between strength and freshness. Intense and full-bodied without losing the charm...