Domaine Saint Antonin Magnoux

   Domaine Saint Antonin Lou Cazalet
   Millésime 2017
   Frédéric Albaret à Cabrerolles Faugères AOP

  

In 1995, Frederic Albaret from Montpellier bought 13 hectares of vineyards in Cabrerolles on the terroir of Faugères and created the Domaine Saint Antonin. Three vintages are proposed, Les Jardins, Lou Cazelet and Les Magnoux. These wines are typical of the appellation, aromas of red and black fruits, dense, cedar shades, velvety and crisp.

    Grapes:
30% syrah, 25% carignan, 20% grenache, 20% mourvèdre, 5% cinsault
Breeding 12-14 months in barrels


     Tasting:
This wine has a ruby crystal clear.
His nose, very expressive offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violets and sweet spices.
The mouth reveals his charming side immediately and tender, the tannins are fine and well coated with the fruit.

    Style of wine:
Round and fruity red wine.

    Food pairing:
Sausage with Puy lentils.

     Service:
Decant 20 minutes before serving.

     Potential:
3 to 5 years in your cellar.

     Analytical:
14.7% Vol.
75 cl
Contains sulfites
Alcohol abuse is dangerous for health. Consume with moderation.
The consumption of alcoholic drinks during pregnancy, even in small amounts, can have serious consequences on the health of the child.