This grappa with intense pastry aromas, herbaceous, floral and ripe fruit notes, targets our G-spot ... like Gosier!
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Punto G - Triple A
Vittorio Gianni Capovilla is recognized worldwide as one of the best distillers. Inhabited by an unreasonable passion for fruit, this former mechanic set out in search of the rarest and most surprising varieties across the Alps and Italy or even in France and Romania. A true technician in the service of nature, since 1976 he has sought to purify his eaux-de-vie through the numerous patents that he has filed, both in terms of distillation, conservation and reduction before bottling. to extract the quintessence of the fruit and the grape marc.
Punto G is a grappa made from wines from Italian producers who are members of the “triple A” association for Artists, Craftsmen and Farmers.
Once distilled, then left to stand for several years, the result is remarkable: a subtle blend of pastry aromas, herbaceous and floral notes and ripe fruit.
This grappa with intense aromas, targets our G-spot ... like Gosier!
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