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The eau-de-vie can be made with lots of fruit: Pear William, Cherry, Mirabelle, Apple, Raspberry, Cassis, Quetsche, mint. They are eaten frozen after a meal. The main French production area is Alsace.
Grand Premium Vodka, Distilled and bottled in Russia Mineral notes, cereals and vanilla
Alcohol abuse is dangerous for your health, consume with moderation.
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