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We invite you to discover the vineyards of Languedoc and Roussillon. Gourmet cuvées, charming southern wines and some rarities from our great terroirs.
Traditional vinification and carbonic maceration Blackberry, licorice and white pepper, all in suppleness
The cinsault of Yves Falmet, installed on the appellation of Saint Chinian.Falling under the spell of this authentic place, he cultivates his vines like his garden. Its cinsault perfectly matches with a sunny market cuisine, grilled dishes.
Deep red with black fruit and liquorice aromas. It will fit perfectly on any occasion.
I open this bottle when I want to surprise, jostle amateur friends, before tackling serious matters.
Made without added sulphites, this wine has a very intense cherry nose, the palate is both smooth and powerful, with red fruit on the finish.
Rioja wine, pure Tempranillo grape variety. Very typical of its appellation.Tasty, with fine tannins. Full-bodied finish.
The stony nose is reminiscent of gunflint. The palate is unctuous. The fresh finish is slender with spices.A little jewel!
Beautiful deep red color to this wine with notes of black fruit and cocoa.The material is well balanced on the palate with silky tannins.An excellent value for money.
The aromatic intensity and the greediness of the flesh make it an ideal buddy wine, easy and spontaneous.
A fruity wine with balance and precision. Powerful nose of ripe wild red fruits, violets and black pepper. The mouth offers a generous texture.
The color is cherry, intense, with garnet reflections. The nose is fruity, generous, marked by aromas of stewed fruits.
This wine is very full-bodied, tannic, but with a lot of roundness, a nice fleshiness, minerality and the expression of black fruits, heady, with a spicy finish
Reddish purple colour of low intensity. Delicate nose with aromas of red fruits and spices. It reveals a supple palate that extends into a fairly sustained finish. An excellent value for money.
Beautiful deep red color to this wine with notes of black fruit and cocoa.The material is well balanced on the palate with silky tannins.An excellent value for money.
Croquignol, Mas Fabregous, Philippe Gros installed in Soubès at the foot of Pas de L'escalette, (famous for his radar), on the appellation Terrasses du Larzac.Croquignol is the star wine of the estate, while freshness, on the crunchiness of the fruit.A southern wine that "pinotes".
A red with a dark color and purplish reflections. The nose is expressive with notes of red fruits and spices.Good volume in the mouth with a pleasant structure and silky tannins. Beautiful aromatic persistence.
You don't have to taste a Patagonian wine to get flavour and fruit. In the Saint-Chinian terroir, Pascal Brunet at Domaine Marie de Lauzerda produces fleshy, generous and sunny wines with notes of thyme and garrigue.The spirit of the south in a bottle.
Typed on wine red fruit with a fleshy mouth and straight final on flexible and liquorice tannins.
Wine sporting a deep garnet red color. Nose with dominant aromas of fig and prune. It also evokes subtle aromas of wood. True to the aromas perceived in the olfaction, it evokes flavors of candied prune. The tannins are coated. Perfect. The wine is ready to drink.
Château Mirausse by Raymond Julien in Minervoiswith garnet color, notes of violet and blackcurrant.Le rouge de l'azerolle, a fruit nectar
IGP Coteaux de Murviel Pays d'Hérault Millésime 2018 The last born of Ravanès. An astonishing red wine with its rude assemblage and discreet personality.People wishing to enjoy a red wine on fish will be satisfied.
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