Vermouth The wine is macerated with a rich assortment of herbs and spices.The amber and dark Noilly Prat Amber and if the result of intense flavor notes of cinnamon and vanilla added to herbs during maceration.
Croquignol, Mas Fabregous, Philippe Gros installed in Soubès at the foot of Pas de L'escalette, (famous for his radar), on the appellation Terrasses du Larzac.Croquignol is the star wine of the estate, while freshness, on the crunchiness of the fruit.A southern wine that "pinotes".
Faugères millésime 2017
This wine has a ruby crystal clear.His nose, very expressive offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violets and sweet spices.The mouth reveals his charming side immediately and tender, the tannins are fine and well coated with the fruit.
This wine has a ruby red color, clear and limpid.Its expressive nose offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violet and sweet spices.The mouth immediately reveals its charming and tender side, the tannins are fine and well coated by the fruit.
Saint-Chinian milllésime 2017
Located on the beautiful slopes of Berlou, Joel Fernandez, an endearing winemaker draws the quintessence of his shale. Typical wines with the character of this wild soil.Regularly reported by the guides, these wines have potential.
it offers a bouquet of citrus and white flowers. In the mouth, it rests
sitting on a fresh underlined with white fruit and citrus flavors.It goes well with shellfish, crustaceans,grilled fish and bouillabaisse. After two to three years of aging, it gains in roundness withbuttery notes.