Pic Saint Loup millésime 2016
in organic farming with greedy notes of red fruits. The tannins are sweet underlined by a nice acidity.
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Pic Saint Loup
Xavier Bruguière in Valflaunès
Description of the Sommelier
Aging: Grenache is aged in concrete vats and Syrah is aged in a barrel (wooden vat)
Tasting notes from the sommelier:
Clear garnet color, violet nose and aromas of cherry and raspberry.
Soft tannins and fruity finish.
Red wine very fruity and supple.
Food and wine :
Tab of beef, fricassee of parsnips and mushrooms, Madeira sauce
Parmentier of duck and spinach
Potential of guard:
6 years in your cellar.
75 cl contains sulphites.
Alcohol abuse is dangerous for health.
To consume with moderation.
"The consumption of alcoholic beverages during pregnancy, even in small amounts, can have serious consequences on the health of the child"
|Région :||Languedoc wine|
|Naming of wines :||Pic Saint Loup AOP|
|Color :||Red wine|
|Organic wine :||Vin Bio|
|Type of farming:||Organic Agriculture|
|Keep :||Wine ready to drink|
|Style of wines :||Light and fruity red wine|
|Cépages :||Grenache Noir, Syrah|
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