- Rupture de stock
El Pasador de Oro XO
remove_circle Rupture de stock
Amber rum from Guatemala
Superb rum with a taste of candied fruit, mango and salted caramel.
Profil
Grape varieties
Perfect pairing
To be consumed
You need help, do not hesitate to contact us to refine your order and your pleasure
(à modifier dans le module "Réassurance")
(à modifier dans le module "Réassurance")
(à modifier dans le module "Réassurance")
EL PASADOR DE ORO is a brand of rum created by Jean Moueix and Alexandre Sirech from the company Les Bienheureux.
El Pasador de Oro is made from eaux-de-vie from Guatemala.
The rum is made using a concentrate of sugar cane juice growing on clay and volcanic soils called sugar honey.
After distillation, they are raised in solera system, as is done for sherry in southern Spain.
Aging is carried out initially in the country of origin then it is matured for 6 months in Cognac barrels, in the cellars in Charente.
The final blend is made from rums aged 6 to 15 years.
A rum with an amber color
sweet aromas, candied citrus, salted caramel and vanilla,
Density in the mouth, cinnamon, vanilla, and fine oak; the mouth remains elegant beautiful and long finish
A version of a very good value for money, in a beautiful carafe for gifts.
40% volume - 70 cl
General information
Brand :
Reference : El Pasador de Oro XO
Country : Guatemala
A wine to discover or rediscover at your wine merchant
A deep, complex and elegant wine. On the nose, aromas of red fruits and mineral notes predominate over the slight toasted notes of the barrel. On the palate, it is...
This rare cuvée, characteristic of the classic school of Châteauneuf-du-Pape whites, with more floral than fruity aromas, shows balance and freshness that make it ...
A wine from the slopes of Etna, magnificent: striking red fruits at the start, then part of the volcanic landscape comes through its smoky minerality.
This Takeno Asahi Kurabu is an unfiltered, dry, very light and refreshing sake with a delicate aroma, similar to morning dew on fresh herbs. Fresh and fruity. Well...