The name Clarevallis comes from the Cistercian Abbey of Clairvaux founded in 1115. Its label, created by Charline Drappier, is inspired by the Grande Bible of Clairvaux.
Ecocert certified, this Champagne comes from vines planted on the Urville hillside and partly plowed on horseback in order to preserve biodiversity.
75% pinot noir, 10% chardonnay, 10% pinot meunier, 5% true white (pinot lanc)
Very fine and persistent bubbles. Notes of elderberry and violet. Limestone minerality rounded off by the pulp of Pinot Noir dominating the blend. A tension in the mouth balanced by a discreet dosage and pretty bitters. Nice complexity. It is a fresh and very delicate champagne.
Bright and deep sparkling white wine
Food and wine:
Large roasted langoustine and virgin sauce. Traditional gougères.
Aging potential in your cellar:
75 cl - 12% volume
Content with sulphites
Alcohol abuse is dangerous for health. To consume with moderation.
"The consumption of alcoholic beverages during pregnancy, even in small quantities, can have serious consequences on the health of the child".
|Naming of wines :||Champagne|
|Color :||Bubble sparkling champagne|
|Organic wine :||Vin Bio|
|Type of farming:||Organic Agriculture|
|Vintage :||Non millésimé|
|Keep :||6 year guard potential|
|Style of wines :||Vin blanc effervescent vif et profond|
|Cépages :||Chardonnay, Pinot Blanc, Pinot Noir, Pinot Meunier|
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