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Hungary is known for its famous wine, Tokaji.
But in reality, thanks to its continental and Mediterranean climate in the south, a multitude of varieties and terroirs are exploited.
With investments of major foreign groups and the renewal of some local wineries, production is now fully restored.
You can find powerful and fine white wines, dry, mineral and smooth and very drinkable red wines.
Even the nose is full of basalt, notes of flint, pear, apple. The palate is also carried by the intense spice and the exciting flavors. Complex character and long aging potential. A mineral wine with rich acidity.
Alcohol abuse is dangerous for your health, consume with moderation.
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