The revivalof the South Africanvineyard. It is dividedintofive regions anddivided intotwentydistricts, whichare distinguishedinthe Cape region, the main area of production:Swartland, Tulbagh, Paarl, Stellenbosch, CapePoint,TygerbergandBoberg, designationreserved forliqueur winesproductsPaarlandTulbagh.
The wine has a clear, ruby color. Very fragrant nose of raspberry and plum. It's greedy, juicy, but not one-dimensional. It's a thirst-quenching wine and you might end up emptying the bottle before you know it.
Beeswax on the nose with liquid honey (although this is a dry wine) and a real tannic sensation on the palate. A very tense wine offering a lot of greediness, reminiscent of candied lemon.What intensity!