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A unique combination between a mild climate and different geographical conditions made Chile an ideal country for a production with a wide variety of wine styles based international varieties.
The naming system in Chile is divided into four major wine regions from north to south.
Then a sub-classification determines the Valley from wine.
The emergence of great terroirs of the country is around the capital.
Grands Crus as Almaviva, Montes, Los Vascos are widely recognized.