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La Nerthe, the excellence of Châteauneuf-du-Pape.
This venerable property produces organic wines for gastronomy. They are waiting a few years in your cellar.
To associate with tasty and subtle cuisine, such as langoustines for white Châteauneuf-du-Pape or partridge for red.
Its fruity nose exudes seductive floral aromas. Rich and ripe on the palate, the wine remains balanced thanks to a marked acidity. A touch of bitterness, minerality and a beautiful finish complete the picture.
This wine offers a nose of strawberry and black cherry. Tannins velvety present, a greedy mouth and a persistent finish very stylish. Let this wine breathe, it is recommended to pass it in carafe at least 90 minutes to let it express itself.
Alcohol abuse is dangerous for your health, consume with moderation.
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