Le vin du mois le nez dans le verre

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 Tomato and basil

Tomato and basil

Vegetables picked from the garden.

Tomato and basil are some of the products we like in summer when they taste good.

I harvest them well fleshy, then stuffed with a combination of rice, pesto and crushed almonds and raises a hint of pink garlic Lautrec.

Naturally, I cook them sprinkled with fragrant virgin olive oil from the Clermont-l'Hérault mill.

I accompany this summer dish with a merry red wine, on strawberry flavors, frank and tonic.

Ailes et Moi wine from Château Boisset in the Pic Saint Loup appellation
Nose with notes of fresh fruit, raspberry. With soft, fruity tannins on the finish.

9Comments

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      james
      Jun 24, 2020

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      Walter Cameron
      Aug 04, 2020

      I wonder how this thing will melt in my mouth!. I have recently written a blog on write a university essay in 9 steps if you are a student and are willing to learn something valuable. Then read this blog!

    • Avatar
      Andreas Walker
      Aug 04, 2020

      Summers are my favorite season because in this season I enjoy the taste of mangoes. I like Tomatoes as well but a little bit. However, in summers my workload increases as well as I'm a cv writer online so I got multiple orders because in summers most of the students completed their graduation.

    • Avatar
      Jack Payne
      Aug 10, 2020

      Quite Informative BLog. Thanks For Sharing . Keep Sharing More,

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